Hyatt Ziva & Zilara: Learning by Growing

Hyatt Ziva & Zilara’s herb and organic produce garden serves a dual purpose: it supplies the kitchens and food & beverage outlets with fresh, high-quality produce, and it also acts as an educational platform for guests. The resorts believe that by teaching guests about local vegetables, herbs, and agricultural techniques, they can deepen their understanding of the land, the food they consume, and the importance of sustainable farming practices.